> Eat To Live Organic Dinner - December 2011
Eat To Live Organic Dinner - December 2011
| The December "Eat To Live" organic dinner offered by The Windsor Chamber of Commerce Green Committee, will take place on Monday, December 5th at 6pm at The Beanery at Bart's. Enjoy an organic meal of Vermont maple baked ham with creamy potato/sweet potato bake and fruit and pistachio holiday agave cake for dessert. The full menu appears on the website. Eat to Live brings people together for fun discussions about organic foods and tips for natural living while enjoying healthy meals together. We meet on the 1st Monday of each month at the Beanery at Barts. The sponsor and speaker for a brief after-dinner presentation is Sharran Selig of Bill Selig Jewelers. "This is an informal discussion/dinner club where we throw ideas around about eating healthy, organic resources and new recipes," says Jane Garibay, Executive Director of the Windsor Chamber of Commerce. Please RSVP to the Windsor Chamber of Commerce at 860-688-5165 or online at www.WindsorCC.org by Friday, December 2nd. The cost is $15 and includes a small donation to the Windsor food or fuel bank. Donations of additional cash or cans will gladly be accepted. Read more about Eat To Live and the Windsor Chamber of Commerce online at www.WindsorCC.org. |